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About Us

A message from this company's proud owner, Serina Roy.

I have been roasting coffee for about five years and am truly dedicated to the art of coffee roasting. The taste and freshness of this coffee is second to none. I roast my coffee in small batches, and only per order. This ensures quality and customer satisfaction, which are the missions of this company.

As always, your comments, suggestions, and recommendations are welcomed. Please email me at .

In the fall, I will be teaching “the art of coffee roasting” at Frederick Community College. I look forward to passing this trade onto others.

Thank you for your orders and comments!

 

Coffee Trivia!

Legend has it that it was a shepherd that first discovered coffee.

He noticed that, after eating the reddish berries from a certain evergreen bush, his goats became very active (no word on if they asked for donuts).

He tried to taste them himself, but finding them very hard to chew he took them back to his village.  Once there, he tried roasting them, and found that they were much easier to chew and also found that they gave him a real kick in the metabolism.

Eventually, the villagers began crushing the seeds and pouring boiling water over them to create what we now know as coffee

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